Welcome to Acre 41
At Acre 41, located in the heart of Austin, TX, culinary excellence meets a warm, welcoming atmosphere. This dining gem transforms hotel dining into an unforgettable experience. Specialties include the succulent Wagyu Flat Iron and Diver Scallops, each thoughtfully plated with rich flavors and quality ingredients. Reviews sing praises for dishes like their truffle-infused Bucatini and indulgent desserts, such as the Key Lime Pie. Guests rave about the attentive service and generous portions, making every visit feel special. Whether you're celebrating an occasion or enjoying a casual meal, Acre 41 offers a delightful escape for foodies seeking memorable dining moments.
Acre 41: Reviews & Ratings
Location
- 1901 San Antonio St, Austin, TX 78705, United States Hotline: +1 737-243-9020
Welcome to **Acre 41**, a culinary gem nestled in the vibrant heart of Austin, Texas. Located at 1901 San Antonio St, this restaurant seamlessly blends upscale dining with a warm and inviting atmosphere. With its strategic placement within a hotel, Acre 41 defies the typical expectations of hotel dining, offering a menu that competes with some of the most esteemed steak establishments in the area.
The culinary offerings at Acre 41 are both intriguing and tantalizing. Their dinner menu boasts an impressive selection of premium steaks, including the noteworthy Texas Style Filet and a Dry-Aged Bone-In Ribeye, which are sure to delight meat lovers. The prices, starting at $63.99 for the Petit Filet and soaring to $98.99 for the exquisite Bone-In Ribeye, reflect the quality and care put into the preparation of each dish. Guests are not only treated to top-notch proteins but also delectable sides, like the Jalapeño Mac & Cheese and Creamed Spinach, that elevate the dining experience.
- Brunch lovers will feel right at home with offerings such as the House-Made Biscuits and the delicious Steel Cut Oatmeal, perfect for starting your day on a high note.
- The artistic presentation of each dish is matched by the exceptional flavors, with guests raving about the scallops and the truffle honey burrata.
- The service at Acre 41 has garnered significant praise, with staff members like Sarah and Staxx being highlighted for their attentiveness and local insights, enhancing the overall dining experience.
Reviewers have shared glowing accounts of their experiences, remarking on the delightful combinations of flavors and textures throughout the menu. One guest, Maria Matilda Binamira, expressed her enthusiasm about the “amazing scallops” and “delicious steak.” This sentiment is echoed by others who have highlighted the twice-baked potato and the blueberry cheesecake as must-try items that leave a lasting impression.
As I reflect on my own visit to Acre 41, I cannot help but feel a sense of satisfaction and gratitude. Each dish is a testament to the culinary skill and passion of the team behind the scenes. Whether for a romantic dinner, a lively brunch, or a special occasion, Acre 41 not only fulfills cravings but creates lasting memories for its guests.
In summary, if you find yourself in Austin, make a reservation at Acre 41. Prepare to indulge in a unique blend of refined cuisine and exceptional service—a representation of the best that Texas dining has to offer.